At Restaurant Il Diario the food is a local and traditional food in Tuscany and is prepared in every detail. The homemade pies are the stronghold of our menu, together with our meal which is exclusively breed of cows. You will also taste very good and homemade desserts together with tuscan wines, as, for example: Rosso di Montalcino Brunello di Montalcino, Chianti Classico, Tignanello, Sassoalloro. The specialities of our typical food is characterized not only by local cheeses, but also by mushrooms and truffles