Surrounded by green hills, on a marvellous hill hanging between time and space, there lays the Agriturismo Gigliotto, a feud of 300 hectares of fertile lands cultivated following the peasant tradition. 

In a wide hall provided with bar corner you can taste a traditional cooking and typical sicilian cooking, with omelettes, Sicilian cheese and salami, game, roasted and grilled meats, homemade pasta and the whole is garnished with olive oil produced in the farm's oil mill and goes along with the wine that is produced with Nero d'avola grapes, grown in low-output vineyards and harvested by hand. 

All the products come from rigorously organic and regional growings. The breakfast is served with simple products, sorted out carefully including home made handicraft cakes and pies, honey and marmalades.

The farm holidays is geolocalized and can be reached by gps satellite surfing using iPhone Umts and satellite navigators.